What’s Included?
⏳ Approx. 45 minutes
📍 Cellar Door, Outdoor Area, or Barrel Room
🍷 Five 30ml pours of premium Pokolbin Estate wines, each expertly paired with local chocolate.
Why Try Our Hunter Valley Wine & Chocolate Pairing?
🍷 100% Hunter Valley Wines – Taste boutique, small-batch wines from the Pokolbin vineyard.
🍫 Handcrafted Local Chocolates – Each pairing is carefully selected to complement the flavours and textures of our wines.
📍 Relaxed, Scenic Setting – Enjoy your tasting at our cellar door, outdoor picnic area, or private barrel room.
💡 A Guided Experience – Our team will take you through each pairing, explaining how different flavours work together.
🔗 Book Now – Reserve Your Spot Today!
Enjoy a Wine & Chocolate Tasting in the Heart of the Hunter Valley
Discover the perfect combination of estate-grown Hunter Valley wines and handcrafted local chocolates at Pokolbin Estate. This guided tasting experience is designed to highlight how different flavours interact, bringing out the best in both the wine and chocolate.
Set in our boutique vineyard and cellar door, this experience is ideal for wine lovers, food enthusiasts, and those looking for something a little different in the Hunter Valley.
- Semillon & Milk Chocolate – The crisp, citrusy notes of our Hunter Valley Semillon complement the creamy sweetness of smooth milk chocolate, balancing the fresh acidity of the wine.
- Riesling & Coconut Rough – Vibrant acidity and hints of green apple in our Estate Riesling contrast beautifully with the nutty, buttery flavours of coconut rough chocolate.
- Rosato & White Chocolate Popcorn – The strawberry and rhubarb aromas of our Rosato match the buttery caramel crunch of white chocolate popcorn, creating a smooth and slightly fruity combination.
- Summer Shiraz & Chocolate Pretzels – The juicy, fruit-forward notes of our Summer Shiraz pair well with the sweet-salty crunch of chocolate pretzels, enhancing the wine’s subtle spice.
- Riesling Solera & Incaberry Chocolate – The honeyed, aged complexity of our Riesling Solera meets the tangy sweetness of incaberry chocolate, bringing a bold finish to the tasting.
